Nino's
Market Place
Reading RG1 2DT
Tel: 0118 9588966

(V) – suitable for vegetarians

~ANTIPASTI~

FUNGHI DI BOSCO (V)…………..................................................................................

Crumble of woodland mushrooms with saffron and peppercorn sauce

INSALATA TRICOLORE (V)……………………………………………………………………

Mozzarella, tomatoes and avocado sprinkled with olive oil

PECORINO PICCANTE (V)…………………………………………………………………………

Goat’s cheese wrapped in pastry, served on a bed of salad

MINESTRONE (V)……………………………………………………………………………………

Vegetable soup

AVOCADO ANACAPRI………………………………………………………………………………

Fanned avocado dressed with prawns and smoked salmon

CALAMARI ALLA ROMANA……………………………………………………………………

Deep fried squid

CALAMARI RIPIENI…………………………………………………………………………………

Squid stuffed with prawns, cooked in white wine, coated with a mushroom sauce

COZZE NAPOLETANA………………………………………………………………………………

Mussels cooked in tomatoes, garlic, white wine and parsley

MELONE ESOTICO…………………………………………………………………………………

Melon filled with prawns, topped with delicate Marie Rose sauce

BOCCONCINI DI POLLO……………………………………………………………………………

Chicken croquettes with a spicy sauce

GAMBETTI DI MARE………………………………………………………………………………

Prawns wrapped in filo pastry, served on a bed of salad in a spicy sauce

CARPACCIO CON RUCOLA………………………………………………………………………

Thin slice of raw fillet of beef with slivers of parmesan, olive oil, lemon juice and rocket salad

BIANCHETTI FRITTI………………………………………………………………………………

Deep fried Whitebait

INSALATA DELLA CASA……………………………………………………………………………

Avocado, mango and prawns on a bed of salad

PROSCIUTTO E MELONE…………………………………………………………………………

A combination of parma ham and melon

FOCACCIA ALLA SORRENTINA (V)……………………………………………………………

Garlic Bread with mozzarella cheese

FOCACCIA (V)…………………………………………………………………………………………

Italian garlic bread

BRUSCHETTA (V)……………………………………………………………………………………

Italian bread with raw chopped tomatoes, garlic and olive oil

 

£5.90

 

£4.70

 

£5.80

 

£4.70

 

£7.20

 

£5.40

 

£6.10

 

£6.30

 

£5.50

 

£5.80

 

 

£6.70

 

£7.20

 

 

£5.50

 

£6.70

 

£6.90

 

£3.10

 

£2.70

 

£3.10



STARTERS AS MAIN COURSE £2.50 EXTRA




~PASTA~
(As starter £6.00 – As Main Course £8.50)

FETTUCCINE AL SALMONE

Noodles with salmon and cream

FETTUCCINE ALFREDO (V)

Noodles tossed in butter with mushrooms, cream, garlic and parmesan cheese

LASAGNE DELLA CASA

Baked layers of pasta with Bolognese sauce

RIGATONI ALLE NOCI (V)

Rigatoni with walnuts, spinach, garlic and olive oil

PENNE MAMMA MIA

Pasta cooked in a tomato and cream sauce with mushrooms, salame and peperoncino

PENNE ALL’AMATRICIANA

Penne with onions, bacon and tomatoes

SPAGHETTI CARBONARA

Bacon, egg combined with parmesan and a creamy sauce

RIGATONI AI FORMAGGI (V)

Rigatoni with cream, white wine sauce and various cheeses

FUSILLI AL PESTO (V)

Spiral shaped pasta cooked in a sauce of fresh basil, garlic and crushed pine kernels

FUSILLI ALL’ARRABBIATA (V)

Fusilli cooked in a tomato sauce, black olives, capers and peperoncino

PENNE ALLA RUCOLA (V)

Penne sautéed with olive oil, garlic, sun-dried tomatoes and rocket salad

RISOTTO AL FUNGHI (V)

A traditional risotto with shallots, woodland mushrooms, garlic and parmesan cheese


 

 ~Nino’s speciality pasta~

(As starter £6.50 – As Main Course £9.00)


SPAGHETTI AL CARTOCCIO

……Spaghetti with a difference

TRIANGOLI ALLA RUCOLA (V)

Pasta filled with rucola, sautéed with olive oil, garlic and sun-dried tomatoes

AGNOLOTTI AL FUNGHI (V)

Pasta filled with ricotta, parmesan cheese and wild porcini mushrooms cooked with tomato sauce and fresh basil

RAVIOLI AGLI ASPARAGI (V)

Ravioli filled with asparagus in a pesto, tomato and creamy sauce

TORTELLONI RICOTTA E SPINACI

Pasta shells stuffed with cheese and spinach, cooked with ham and cream

TORTELLONI CON PECORINO (V)

Pasta shells stuffed with goat’s cheese and red peppers in fresh tomatoes, basil and pesto sauce

FETTUCCINE CON ARAGOSTA         

Starter £7.40   Main £9.90

Noodles with lobster meat, garlic, onions, tomatoes and parsley

 

 

~Pizza~
(All Pizzas based with Mozzarella Cheese and Tomatoes)

      MARGHERITA (V)……………………  d    A deceptively simple pizza

 N.NAPOLETANA…………………………….

  A.A traditional pizza with anchovies,         c    capers and olives

      VEGETARIANA (V)……………………

      Mixed vegetables and herbs  CACALZONE……………………………………..

P    Pizza dough folded and filled with mo.mozzarella, ham and mushrooms

      ALLA NINO…………………………………

      Mushrooms, oregano and ham      

    .TROPICALE…………………………………..

P    Pineapple, ham and sweetcorn

      ALLA RUCOLA (V)……………………….

      With rocket salad

£5.90

 

£6.80

 

 

£7.90

 

£7.90

 

 

£7.50

 

£7.90

 

£7.90

AL PROSCIUTTO CRUDO…………………

Fresh basil and parma ham

QUATTRO STAGIONI………………………

Peppers, salami, mushrooms and ham

DIAVOLA………………………………………

Salami, pepperoni sausage, peperoncino

MARINARA……………………………………

Anchovies, garlic, prawns, pepperoni sausage

AI QUATTRO FORMAGGI (V)……………

Topped with dolcelatte, mozzarella, parmesan and cheddar cheeses

AL FUNGHI (V)………………………………

Mushrooms………and some more mushrooms

£7.90

 

£7.90

 

£7.90

 

£7.90

 

 

£7.90

 

 

£7.70

 

 

 

 

                         ~Pesce~
 

GAMBERONI ALL’ AGLIO…………………………………………………………………………

King prawns grilled with butter and garlic

BRANZINO DELLA CASA…………………………………………………………………………..

Seabass cooked in a delicate shallots, parsley and white wine sauce

SOGLIOLA ALLA GRIGLIA……………………………………………………………………...

Grilled Dover sole

SOGLIOLA MUGNAIA……………………………………………………………………………….

Dover sole in lemon juice, parsley and white wine

£15.40

 

£15.90

 

£16.70

 

£16.90

  ~Specialitá della casa~

POLLO ALLA BOLOGNESE………………………………………………………………………..

Breast of chicken with ham, mozzarella cheese and tomato sauce

DELIZIA DI POLLO…………………………………………………………………………………

Chicken breast gently fried in butter, topped with asparagus tips and mushrooms, in a delicate white wine sauce

POLLO AL PIRI PIRI………………………………………………………………………………

Breast of chicken grilled with butter and served with a hot chilli sauce

SCALOPPINE ALL’ ARAGOSTA…………………………………………………………………

Veal cooked with lobster meat, brandy and cream

SALTIMBOCCA ALLA ROMANA…………………………………………………………………

Escalopes of veal topped with parma ham, cooked in butter, white wine and sage

VITELLO DELLA CASA……………………………………………………………………………..

Veal cooked in breadcrumbs, topped with melted cheese and asparagus

FILETTO AL PEPE……………………………………………………………………………………

Fillet steak with peppercorn, brandy and cream sauce

FILETTO DOLCELATTE……………………………………………………………………………

Fillet steak stuffed with dolcelatte cheese, cooked in cream and port

TORNEDOS ROMANA……………………………………………………………………………….

Fillet steak cooked with garlic, julienne of bacon, mushroom, onions, tomatoes, peppers and white wine sauce, served with rice

AGNELLO ARROSTO……………………………………………………………………………...

Roast knuckle of lamb with peas, garlic and rosemary

FEGATO BURRO E SALVIA……………………………………………………………………..

Calves liver in butter and sage

MELANZANE (V)……………………………………………………………………………………...

Baked aubergines with tomatoes, onion, garlic and mozzarella cheese, garnished with vegetables

£9.20

 

£9.20

 

 

£9.20

 

£11.90

 

£10.20

 

£10.20

 

£14.90

 

£15.50

 

£14.90

 

 

£13.40

 

£13.60

 

£9.80




                ~Contorni~
                                            Side orders

SELECTION OF VEGETABLES AND POTATOES……………………………………………

MIXED SALAD…………………………………………………………………………………………

RUCOLA E PARMIGIANO…………………………………………………………………………

Rocket salad with slivers of parmesan

MASHED POTATOES…………………………………………………………………………………

With olive oil and parmesan

FRIED POTATOES…………………………………………………………………………………...

ZUCCHINI FRITTI……………………………………………………………………………………

Fried courgettes

£3.20

£2.50

£3.00

 

£2.00

 

£1.50

£1.80


                             ****************






                   ~DOLCI~ 

 

DOLCI……………………………………………………………………………………………………….

From the sweet menu

CAFFÉ ……………………………………………………………………………………………………..

CAPPUCCINO / ESPRESSO……………………………………………………………………………

LIQUEUR COFFEE……………………………………………………………………………………...

 

 

VAT INCLUDED

SERVICE IS NOT INCLUDED. AN OPTIONAL 10% WILL BE ADDED FOR PARTIES OVER 5

 

£3.50

 

£1.50

£2.00

£3.50

 

 



 






 






 
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